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Spicy chicken livers served with toasted ciabatta

Italian meatballs in a Napoli sauce

Deep-fried baby marrow chips

Artichokes grilled with peppers, garlic & lemon

Mussels in a white wine broth with a touch of cream

Squid battered and deep fried, served with lemon & garlic aioli

A selection of mixed pan fried mushrooms and rocket

4 grilled prawns on a skewer

( Contains nut products ) Hearty Italian seasonal vegetable soup with cannellini beans, basil pesto & parmigiana.

( Contains nut products ) Calamari tubes filled with pesto, walnuts and halloumi cheese, topped with a sweet chilli sauce

Pan fried halloumi served with pineapple & chilli compote.

Oven baked aubergine, feta cheese and spinach layered with Napoli sauce & parmigiana.

Baby lettuce, cherry tomatoes thinly shaved red onion, basil & home made mustard vinaigrette with fresh parmesan shavings

Lettuce, cucumber, tomato, olives, onions and bocconcini, with olive oil and balsamic vinegar

Fresh sliced fior di latte balls, sliced fresh tomatoes, fresh basil, balsamic reduction and olive oil

( Contains nut products ) A fresh bed of rocket and baby spinach with basil pesto topped with oven roasted vegetables, fresh parmesan & toasted sunflower seeds

Pan seared paprika & sun-dried tomato calamari, cos lettuce, avocado, carrot & cucumber ribbons

Garlic and butter

Herbs and salt

Garlic and mozzarella

Fresh fior di latte mozzarella balls, cherry tomato, basil and pesto

Rich tomato and fresh basil served with linguini pasta

Napoli sauce with chilli & garlic served with penne pasta

Garlic, chilli, parsley & olive oil served with spaghetti

Home made potato gnocchi with a 3 cheese sauce (provolone, blue cheese & Parmesan)

Classic slow cooked ground beef in a Napoli sauce served with spaghetti

Basil pesto & olive oil served with penne

Creamy ham & mushroom sauce served with fettuccini pasta

Linguini served with Basil pesto, sun dried tomato, olives an feta topped with fresh basil

Traditional Italian dish of pasta layered with beef bolognaise, béchamel sauce, Parmesan & mozzarella cheese, baked to perfection and served with a side salad

Creamy risotto prepared with exotic mushrooms, basil pesto, white wine,Parmesan topped with a drop of truffle oil and a sprinkle of ground coffee

Rich and creamy risotto with pan fried prawns, paprika rosemary and a hint of chilli and garlic

Mature strips of grilled beef fillet with mushrooms,cream, black pepper and garlic served with fetticuni

Rich and creamy with pan fried prawns, paprika, rosemary and a hint of chilli

Spicy paprika chicken & zucchini in a rich tomato, white wine & touch of cream served with fettuccine

An outstanding seafood penne prepared the traditional way, in Napolitana sauce and a touch of garlic & Chilli. ( Available in white wine, garlic and olive sauce )

300g steak topped with anchovy,herb butter, baby garlic potatoes & scorched seasonal vegetables

200g steak topped with an anchovy, herb butter, baby garlic potatoes & scorched seasonal vegetables

300g steak topped with anchovy, herb butter, bay garlic potatoes & scorched seasonal vegetables

200g steak topped with rocket, mascarpone cheese and Parmesan shavings served with fries and scorched seasonal vegetables